Some things are an acquired taste and whether you like them or not can depend on where you grew up. When I was a child, I adored Vegemite. I understand why people from outside Australia might not like it, but I couldn’t get enough of this savoury cousin of Marmite from down under.
I recently spoke with someone who couldn’t imagine anything more disgusting than fruit cake with marzipan frosting. I would eat so much of this at family weddings back in Brisbane that I would have to be carried to the car. The UK seems to share this history of wedding/Christmas cakes and I couldn’t be more pleased to discover Lazy Day Foods have launched this loved product in an accessible way.
My trip to As Nature Intended in Ealing Broadway a few days ago was a triumph in both nostalgia and deliciousness. Lazy Day have taken a slice of my childhood and turned it into vegan, gluten-free, finger-sized delights.
Get into your local health food provider or spend some time perusing the free from aisle in the supermarket to snap up these delights today. And when you are settled in with a few bars of marzipan-topped fruit cake and a cup of tea I want you to sit back, smile and think of FGV eating himself sick as a young wedding attendee back in Australia.
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