Category Archives: Haus of FGV

Beyond veganism

Maybe you saw the homophobic tweet posted to the Beyond Meat Twitter account sometime over the last 48 hours. I found it very upsetting and have reproduced it below for the sake of this post.   (Above used with permission of Twitter … Continue reading

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How to: FGV popcorn

A few days a go I posted some photos on my Instagram account of the best popcorn I have ever made. It garnered such a positive response online (and then again when I served it at London Vegan Potluck) that … Continue reading

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Top secret

This blog isn’t all about too much beer and food. I sometimes like to use it as a platform for other worthwhile topics… and they don’t often come more worthwhile than the crucial work being carried out by NAVS. Not … Continue reading

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About Time

Just a super quick note to let you know about a new column I am writing for someone else. It’s not all about me, you know! The wonderful and curious new online magazine called About Time has enlisted me to contribute a … Continue reading

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Thai for best

Wow. It is over. My mammoth month-long Friday night supper club event known as Around the World with FGV has come to an end. What a food adventure! We started with the gorgeously plated Caribbean cuisine of Vegan Peasant, moved on to the hearty … Continue reading

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Japanese vegan food

I am writing this post just half a day away from the final Friday night of my month-long Around the World with FGV series. Tonight my guests will be marvelling at Thai street food creations, but before we look forward we need … Continue reading

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Clean kindly

I understand that many people believe I do nothing but eat vegan food. I take responsibility for that perception. 99.9% of my blog posts are food related. However, every now and then a non-food related topic will slide on in and … Continue reading

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