Category Archives: Haus of FGV

Beyond veganism

Maybe you saw the homophobic tweet posted to the Beyond Meat Twitter account sometime over the last 48 hours. I found it very upsetting and have reproduced it below for the sake of this post.   (Above used with permission of Twitter … Continue reading

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How to: FGV popcorn

A few days a go I posted some photos on my Instagram account of the best popcorn I have ever made. It garnered such a positive response online (and then again when I served it at London Vegan Potluck) that … Continue reading

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Top secret

This blog isn’t all about too much beer and food. I sometimes like to use it as a platform for other worthwhile topics… and they don’t often come more worthwhile than the crucial work being carried out by NAVS. Not … Continue reading

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About Time

Just a super quick note to let you know about a new column I am writing for someone else. It’s not all about me, you know! The wonderful and curious new online magazine called About Time has enlisted me to contribute a … Continue reading

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Thai for best

Wow. It is over. My mammoth month-long Friday night supper club event known as Around the World with FGV has come to an end. What a food adventure! We started with the gorgeously plated Caribbean cuisine of Vegan Peasant, moved on to the hearty … Continue reading

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Japanese vegan food

I am writing this post just half a day away from the final Friday night of my month-long Around the World with FGV series. Tonight my guests will be marvelling at Thai street food creations, but before we look forward we need … Continue reading

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Clean kindly

I understand that many people believe I do nothing but eat vegan food. I take responsibility for that perception. 99.9% of my blog posts are food related. However, every now and then a non-food related topic will slide on in and … Continue reading

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Brazilian feast

To anyone who thinks they have eaten the most delicious food in the world, I respectfully inform you that it gets better. Last week marked the second event in my month of Friday night supper clubs known as Around the World … Continue reading

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Photos from paradise

The first Friday night of my month-long Around the World with FGV supper club series took place last week and it was a vegan meal of epic proportions. Adrian and Diana of Vegan Peasant Catering came up with the vegan goods (and then some!) … Continue reading

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Taco flavoured kisses

I have left Mexico behind (for now) but vegan versions of the cuisine are alive and well in our London apartment. Josh conjured up this gorgeous dish you see below, reminiscent of a meal we gobbled in an organic restaurant … Continue reading

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