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Tag Archives: organic
There’s a moose on the loose
We can never have too many vegan food suppliers in the world, right? Well, we certainly can never have too many vegan food suppliers working towards building social capital in their neighbourhood, right? I knew you’d agree with me. Moose’s … Continue reading
I long to nibble your ears
My love of Moo Free Dairy Free Chocolates is well documented and I jump at any opportunity to sing their praises. The confectionery company are unparalleled when it comes to making a vegan product that tastes like milk chocolate. I have often … Continue reading
Posted in I love sugar, Vegan
Tagged Bunny, Easter, gluten free, Moo Free Dairy Free Chocolates, organic, vegan, vegetarian
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But first of all let me say
It is would be so ridiculously easy for a chubby, queer plant eater like me to make a million jokes about sugar and overeating when writing about an online vegetarian confectionery store. The hilarity almost writes itself. I am going … Continue reading
Posted in I love sugar
Tagged confectionery, halal, kosher, marshmallows, Need Sweets, organic, sweets, vegan, vegetarian
8 Comments
And it spread
TOPAS bring some of the best vegan meat products in the world to my plate with their Wheaty range. The fact they are market-leaders is non-negotiable and I’ve known it for a long time. If you haven’t tasted their Chorizo sausage, you haven’t … Continue reading
I’m all about fudge
The vegan ice cream wars have been rather quiet lately. Old favourites such as Booja Booja and Swedish Glace have been keeping me company but there hasn’t been much competition to speak of. I have been trundling along with my … Continue reading
Posted in Taking the long way around, Vegan, Vegan ice cream wars
Tagged dairy-free, frozen, fudge minis, gluten free, organic, So Delicious, sticks, Turtle Mountain, vegan ice cream
3 Comments
I light this candle
One of the true joys of traveling for me is experiencing unexpected food delights. Just when I least expect it, something tasty and delectable and intriguing pops up begging to be consumed. I always oblige. It would be impolite not … Continue reading
That’s the Philly in I
Even though my trip to Philadelphia was several months ago, I am still sifting through the memories in order to bring some international flavour to this blog. This particular jaunt down memory lane takes us to Essene Market & Cafe … Continue reading
Follow that unicorn on the road to love
Manchester has a lot of things going for it. From the innumerable musical acts that have risen from the streets to its rich industrial history, Manchester is a place like no other in the north of England that keeps me … Continue reading
Posted in Oh Manchester - so much to answer for, Supermarket Bombscare, Vegan
Tagged Chorlton, co-op, co-operative, coop, cooperative, Manchester, organic, Unicorn Grocery, vegan, vegetarian
5 Comments
I went to the water’s edge
Summer is almost upon the UK. I think if I keep repeating this statement like a mantra, it will eventually come true. When it does, I am heading back to the Town Wharf for a vegan beverage. There are many … Continue reading
Posted in I'm getting drunk for you, London can you wait?, Vegan
Tagged Ait, All Saints Church, beer, bottled beer, cherry beer, cider, drink, drinking, island, Isleworth, lager, London, Middlesex, organic, River Thames, Samuel Smith, Town Wharf, united kingdom, vegan, vegetarian, west london
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Hold the cheese
Pizza is a treat not often on offer to vegans. Most mainstream, mass-produced pizzas are heaped with dairy cheese and/or contain animal fats within their dough bases. Vegans have for a long time been excluded from this common snack, but … Continue reading
Posted in I'll pay you to cook for me, I'm getting drunk for you, London can you wait?
Tagged beer, brick, Brixton, dairy-free, dining out, drinking, Franco Manca, garlic, lager, London, Ms. Cupcake, olive oil, olives, oregano, organic, oven, pizza, restaurant, Samuel Smith, snacks, sourdough, South London, tomato, united kingdom, vegan, vegan alcohol, vegetarian, wild mushrooms
11 Comments
